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Finger Foods
These ideas and suggestions are basic overviews to help you with your event planning. I can customize a menu plan for any event. Please contact me for more information.
Stuffed Mushrooms
With Sausage, Fennel, and Fontina
Vegetarian Stuffed Mushrooms
With Spinach, Walnuts, and Gorganzola
Phillo Wrapped Pastries
With Sundried Tomatoes, Artichokes and Feta.
Puff Pastry Squares
With Olive Tapenade.
Quiche
Choice of Loraine, Spinach and Mushroom or Asparagus and Olive
Mini Crab Cakes
With Dill Sauce.
Canapes
Choice of Smoked Salmon and Water Cress,
Smoked Duck with Sun Dried Cherry
or Apple, Blue Cheese and Walnut.
Pāt a Choux
Filled with a Tarragon Yogurt Chicken salad.
Cucumber Rounds
Topped with Smoked Salmon Moose and Dill.
Grilled Thai Skewers
Peanut Shrimp or Spicy Chicken.
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